: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Portugal
1 bay leaf
1 green asparagus sauce
2 garlic cloves
6 eggs
oil, salt and pepper q.s. ... View more »
: Culinary Recipes of: Seafood
:Culinary Recipes of: Mozambique
5 to 6 dl of coconut milk
1 onion
1 kg of shrimp
2 tomatoes
1 teaspoon of saffron
salt q.s.
chilli q.s.
1 dl of olive oil ... View more »
: Culinary Recipes of: Birds
:Culinary Recipes of: Jamaica
1 tbsp sea salt flakes
2 tsp black pepper
1 onion, chopped
6 spring onions, chopped, plus extra, to serve
2 tbsp thyme leaves
... View more »
: Culinary Recipes of: Entries
:Culinary Recipes of: Ilhas Canárias Spain
1 tbsp sea salt flakes
2 tsp black pepper
1 onion, chopped
6 spring onions, chopped, plus extra, to serve
2 tbsp thyme leaves
... View more »
: Culinary Recipes of: Seafood
:Culinary Recipes of: Portugal
1 lobster
lemon juice
100 gr. butter (approximately)
5 cloves of garlic
Chopped parsley
salt and piri-piri q.s. ... View more »
: Culinary Recipes of: Entries
:Culinary Recipes of: Guatemala
1 pound chickpeas,
1 teaspoon of baking powder,
1/2 cap of rapadura and cinnamon. ... View more »
: Culinary Recipes of: Accompaniments
:Culinary Recipes of: Dominican Republic
1 pound chickpeas,
1 teaspoon of baking powder,
1/2 cap of rapadura and cinnamon. ... View more »
: Culinary Recipes of: Sweets
:Culinary Recipes of: Portugal
125 g of butter
1 tablet of dark chocolate (200 g)
250 g of sugar
100 g of flour
1 teaspoon baking powder
6 eggs
1 tablespoo ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Guerrero Mexico
650 grams corn cacahuazintle
250 grams with bristle head
125 grs. pork backbone
250 grams pork pulp
3 working teeth
1 large o ... View more »
: Culinary Recipes of: Sweets
:Culinary Recipes of: Spain
ingredients for 4 people
2 eggs
1/2 liter of milk
1/2 envelope of yeast
500 gr flour
100 gr sugar
olive oil
i ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Portugal
1/2 l of red beans
1 kg of pig's ear and head
200 grs of spare ribs
250 grs of beef to cook
100 grs of streaky bacon
1 choriz ... View more »
: Culinary Recipes of: Hunting
:Culinary Recipes of: Portugal
Ingredients:
for 4 to 6 people
1 hare
150 g of lard or 1.5 dl of olive oil
2 onions
1 bunch of parsley
1 bay leaf
1 table ... View more »